Welcome to the Johnson Lab!
The Johnson lab is in the Division of Nutritional Sciences at Cornell University in the beautiful town of Ithaca, NY! Our lab is interested in understanding mechanisms of lipid dependent host-microbe interactions and how these interactions influence human health. We use techniques in high-throughput sequencing, mass spectrometry based lipidomics, and general molecular biology to address these topics.
Open Positions: The Johnson lab has an open position for a postdoctoral associate with experience in lipidomics, metabolomics, and/or lipid biochemistry. To apply please submit a CV and cover letter through the following link: Postdoc Application Link.